the best part of vacation is being able to spend a little more time fine tuning culinary skills, and really polishing some techniques in the kitchen. breakfast was a heaping bowl of frosted flakes with sliced out-of-season strawberries, underripe and tasteless peach, wax covered chocolate donuts, coffee and baileys. ahhh, it was so crappy and good.
[photomagic: trisha]
Saturday, October 25, 2008
weekend getaway: breakfast of champions
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1 comment:
hahaha i just cracked up reading the description of this meal. that was darn tasty.
i'm looking for that portobello and brie sandwich and drooling over everything else on the way.
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